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Bistro Boudin Restaurant & Bar
About
- 4.6 ( 8 reviews)
- 10-50
<h2>Bistro Boudin Restaurant & Bar in San Francisco</h2> <p>San Francisco's culinary scene is renowned for its diversity and innovation, and nestled in the heart of the city is Bistro Boudin Restaurant & Bar. In this article, we'll take you on a journey through the flavors and ambiance of this iconic establishment.</p> <h2>Discovering Bistro Boudin</h2> <p>Bistro Boudin is not just a restaurant; it's a celebration of San Francisco's culinary heritage. Located on historic Fisherman's Wharf, it's known for its commitment to serving the finest in fresh, local ingredients and offering breathtaking views of the bay.</p> <h2>A Taste of San Francisco</h2> <p>When you dine at Bistro Boudin, you're savoring a taste of San Francisco. From clam chowder served in their famous sourdough bread bowls to delectable seafood dishes, the menu reflects the city's rich culinary traditions.</p> <h2>Menu Highlights</h2> <p>The restaurant boasts an extensive menu filled with culinary delights. Whether you choose their signature clam chowder, seafood cioppino, or one of their artisanal sandwiches, every dish is a tribute to the city's flavors.</p> <h2>Culinary Excellence</h2> <p>The culinary team at Bistro Boudin takes great pride in their craft. They utilize the freshest ingredients to create dishes that are as visually appealing as they are delicious, ensuring that each meal is a delightful experience.</p> <h2>Bay View Ambiance</h2> <p>The restaurant's location provides a stunning bay view backdrop to your dining experience. Whether you're seated indoors or on the outdoor patio, you can take in the beauty of San Francisco while enjoying your meal.</p> <h2>Specials and Seasonal Offerings</h2> <p>Bistro Boudin delights in offering seasonal specials, ensuring that the menu remains fresh and intriguing. These dishes are often inspired by local produce and the changing seasons, providing a new experience with each visit.</p> <h2>Glowing Reviews</h2> <p>Guests at Bistro Boudin consistently offer glowing reviews, highlighting the quality of the food, the exceptional service, and the overall dining experience. It's a place where culinary excellence meets stunning bay vistas.</p> <h2>A Culinary Landmark</h2> <p>Bistro Boudin has firmly established itself as a culinary landmark in San Francisco. With its unwavering dedication to excellence and a passion for the city's culinary traditions, it continues to be a must-visit destination for locals and visitors alike.</p> <h2>Conclusion</h2> <p>Bistro Boudin is more than just a restaurant; it's a journey into the heart of San Francisco's culinary heritage. Whether you're a local resident or a traveler exploring the city, dining at this restaurant is an immersion into the flavors and ambiance that make San Francisco a culinary destination.</p>
| Day of the Week | Opening Hours |
|---|---|
| Monday | 11:30 - 22:00 |
| Tuesday | 11:30 - 22:00 |
| Wednesday | 11:30 - 22:00 |
| Thursday | 11:30 - 22:00 |
| Friday | 11:30 - 22:00 |
| Saturday | 11:30 - 22:00 |
| Sunday | 11:30 - 22:00 |
Cuisines
- 🍔 American
- 🦞 Seafood
- 🍲 Soups
Dining Options
- 💺 Seating
- ♿ Wheelchair Accessible
- 🥡 Takeout
- 🍽️ Table service
- 📅 Reservations
- 🍷 Serves Alcohol
- 💳 Accepts Credit Cards
- 🪑 Highchairs Available
- 🌳 Outdoor Seating
- 🍸 Full Bar
- 🍰 Dessert
- 🌊 Waterfront
- 👥 Groups
- 🍱 Lunch
- 🍽️ Dinner
- 👶 Good for kids
- 👕 Casual
- 🚽 Restroom
- 🧳 Tourists
- 🏰 Historic
Accepts Credit Cards
Recommended Reviews
4.6
Laura Vis
Great little stop for lunch! We had the grilled cheese sandwich and tomato soup in a bread bowl and it was amazing!!!!! Exactly what we needed on a cold, wet day! Loved it
Jessica B.
It's certainly not a bad place to eat. The bread itself is very addicting, and the little museum on the top floor is certainly worth a visit. However, between how crowded it is usually and the sheer number of other amazing places to eat in San Francisco that deserve a lot more attention, I'd say you would be better off buying a loaf and making sandwiches at home, and then have a meal at one of the other hundreds of restaurants in the city.. A limited number of their entrees utilize their bread anyway, so you would be better off going to any place with relatively decent food. You'd pay the same, eat the same, but you would probably be a lot less crowded.
Dennis Yi
There's a lovely little museum upstairs past the bar and you can continue through and watch the bakery below! A very nice docent told us about their special mother starter from 1849 and gave us a loaf of fresh sourdough bread. It's a lovely bit of living food history.
Tisha Mullennax
The wait was long, but three museum keeps you occupied while you wait. The food was phenomenal, the sour dough bread was perfectly done and you must try the fish! Kids menu was surprisingly well balanced; offering grilled chicken with carrots and potatoes, clam chowder in a turtle bread bowl as well as burger options.
Kenneth Luevano
Good service even though it was very busy. We ordered the clam chowder in a sourdough bread bowl and thought it was excellent! The sourdough is one of the best I've ever had.
Alyssa Webb
Good spot to grab a quick lunch around fisherman’s wharf. The popular item here is the clam chowder in the sourdough bread bowl. They have several other menu items with crab too. We ate in the upstairs restaurant but if you want a more casual counter order spot, the downstairs area is where you want to go. I assume their menu is more limited but they definitely have the soup bread bowl.
ItsMe Bonzi
This is the 5 star place for sure. I love their foods and dining ambience. The server also friendly and kindly helpful. Was tried their Seafood Paella, and its so tasty. Price perhaps bit higher, but its worthy. Location very strategic in the Fisherman's Wharf area, next when hit San Francisco again for sure will dinning there again.
Chris Thompson
The bread was great. The factory tour helped pass the time while we waited. The soup was good. The food not too bad. The staff was very nice. It's a popular tourist stop in a busy area and served us well. It was fun.